Chocolate-Caramel Whoopie Pies

Prepare devils food cake mix by putting together all ingredients for the whoopee pie in a bowl and mix until smooth and combined.
Using a small cookie scoop, drop the batter in a baking sheet lined with grease-proof paper, leaving a 2-inch space in between each cookie.
Bake at 350F for 15 minutes or until toothpick inserted in the center comes out clean.
Prepare the filling: Heat brown sugar over low fire in a heavy-bottomed saucepan until it melts into a caramel. Add in butter and stir until dissolved then add in Alaska Sweetened Condensed Filled Milk and mix well until incorporated and smooth.
In a bowl, beat cream cheese until softened then add in confectioners sugar. Add in prepared caramel sauce and salt.
To assemble: Get 1 piece of the cookie and spread caramel filling on other cookie and make a sandwich. Keep chilled.

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